{"id":22,"date":"2016-12-03T14:21:37","date_gmt":"2016-12-03T05:21:37","guid":{"rendered":"http:\/\/salmon-takeda.com\/renew\/?p=22"},"modified":"2016-12-26T14:26:41","modified_gmt":"2016-12-26T05:26:41","slug":"local_rice_ball","status":"publish","type":"post","link":"http:\/\/salmon-takeda.com\/en\/2016\/12\/03\/local_rice_ball\/","title":{"rendered":"A local rice bowl and natural soup stock ramen."},"content":{"rendered":"<p>In a bowl thing, a salmon clause and a special product of Shibetsu are bowls of popularity by heaping up soaked in &#8220;Shibetsu salmon three generations bowl&#8221; salmon, a scallop having approximately 15,000 meals of results by &#8220;a national local bowl championship&#8221; how much. I pat it, and, with the noodles, as for &#8220;the incense ramen of the sea,&#8221; a lot of repeaters get a favorable reception with ramen of the saltiness to a base with soup of our store specialite de la maison which took the soup stock from equal \u306e nature marine products the dried adductor muscle of the scallop, Rausu kombu, a salmon plainly, too.<\/p>","protected":false},"excerpt":{"rendered":"<p>In a bowl thing,&hellip;<\/p>\n","protected":false},"author":1,"featured_media":23,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":true,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[4],"tags":[10,13,6,11,12],"class_list":["post-22","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-policy","tag-10","tag-13","tag-6","tag-11","tag-12"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/salmon-takeda.com\/renew\/wp-content\/uploads\/2016\/12\/sakesanndaidukedon.jpg?fit=1500%2C996","jetpack-related-posts":[],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/salmon-takeda.com\/en\/wp-json\/wp\/v2\/posts\/22","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/salmon-takeda.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/salmon-takeda.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/salmon-takeda.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/salmon-takeda.com\/en\/wp-json\/wp\/v2\/comments?post=22"}],"version-history":[{"count":3,"href":"http:\/\/salmon-takeda.com\/en\/wp-json\/wp\/v2\/posts\/22\/revisions"}],"predecessor-version":[{"id":270,"href":"http:\/\/salmon-takeda.com\/en\/wp-json\/wp\/v2\/posts\/22\/revisions\/270"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/salmon-takeda.com\/en\/wp-json\/wp\/v2\/media\/23"}],"wp:attachment":[{"href":"http:\/\/salmon-takeda.com\/en\/wp-json\/wp\/v2\/media?parent=22"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/salmon-takeda.com\/en\/wp-json\/wp\/v2\/categories?post=22"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/salmon-takeda.com\/en\/wp-json\/wp\/v2\/tags?post=22"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}